Crafted with sweet and delicate wheat instead of the more traditional rye, the soft wheat delivers a subtle and smooth taste with gentle layers of flavor. Each sip expresses a harmony of sweetness and dryness. Notes of vanilla and caramel are complemented by a touch of white oak tannins, further mingled with dried fruit to deliver a richly smooth flavor.
TASTING NOTES
“This is a very soft bourbon that is indeed a bit sweeter in style. The flavors are almost akin to a banana split sundae, with heaps of tropical fruits, caramel, vanilla, milk chocolate, cinnamon and even a cherry on top! What keeps it from being too cloying is a tart citrus bite and hot peppery spices, with some oak and leather. This is definitely for those who prefer a sweeter style of whiskey, but might be too sweet for true bourbon aficionados.”
